Fish Fry Wednesday:
Atlantic Cod, Italian Tarter and your choice of Parmesan Fries or HouseMade Coleslaw.
Available after 5 pm every Wednesday.
Featured Chef's Board:
Tuscano Salumi, Pesto, Tomato Jam, Sweet and Spicy Pickles, Caramelized Pecans, House-Made Flatbread and Seasonal Cheese Selection.
Cheese: Seasonal Selection
Market Appetizer: "Mais croccante"
Crispy Polenta Cake, Cream Corn, Blistered Shishito Peppers, Paprika Dust
Market Salad: "Grilled Wedge"
Grilled Little Gem Lettuce, Crispy Shallots, House Cured Bacon, Gorgonzola, English Peas, Egg, Tomatoes
See Sever for Details.
Salted Caramel & Mint Chocolate Chip
A weekend bonus for guests is the "Chef's Feature". It changes weekly and is only offered on Saturdays after 5pm until sold out. A "Chef's Feature" may be a sandwich, pasta or entrée special. Check our social channels for sneak peeks and reveals every Saturday!